Shinzoi/Sebastes vulpes Doderlein
Season: Winter to Spring
In the southern part of Hokkaido, it is called "Masochi", along with thetanukimebal (the same possibility of sea and fox meval). Even in The Kanto region, the name is often used in Hokkaido.
It is thought that the taste is the best again in the meaning of a typical one of Soi.
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